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HOSPITALITY ALWAYS

We believe a great night out shouldn't break the bank. That's why every plate is generous, every price is fair, and every guest is family.

Pizza SlicePoint
THE FOUNDER

MEET THE SICILIAN GUY
FROM LONG ISLAND WHO
NEVER STOPS COOKIN'.

Mike Merendino
HIS-STORY

Crust Simply Italian has been feeding Arizona communities for over 15 years, and every dish traces back to where it all started: a dinner table on Long Island.

I grew up a first-generation Italian in Great Neck, New York, where my family gathered around the table every single night. My mother brought her recipes that are simple, honest, and full of flavor, from Abruzzi, Italy. I didn't realize it at the time, but I was sitting in front of my life's inspiration every evening.

My father, born and raised in Toretta, Sicily, loved to tell stories about the village elders and how, as children, they'd stretch scraps of bread dough thin, take them to the town's shared oven, and top them with vine-ripened tomatoes, fresh cheese, olive oil, and basil. Those little creations were made with lots of love and called pizzettas.

I worked at my father's pizzeria, Francesca's, from a young age, learning his recipes from the inside out. Including the Pizza Rustica, his own evolution of the pizzetta. When I opened Crust in Scottsdale in 2007, the Rustica came with me and it's been on our menu ever since.

Everything we do here comes back to those two things I grew up with: food made the right way, and people gathered together to share it. That's Crust Simply Italian.

Salute!

Founder - Michael Merendino

"We're not corporate. We're the ones that bought the oven first and figured the rest out later. That kind of moxie is our operational advantage."

Mike
Mike Merendino
Crust Founder
Chefs in kitchen
HOW WE OPERATE

THESE FOUR RULES ARE NON-NEGOTIABLE.
YOU'LL FEEL EVERY ONE.

Chefs with Pizza
Hospitality Always

It's the feeling of being welcomed, taken care of, and treated like family.

Our managers touch every single table, every single night. Not because we tell them to, because they believe in it.

Generosity

Big plates and fair prices is the Italian way. At Crust Simply Italian, generosity is on every plate.

You won't leave hungry. That's not a promise, it's a track record.

Community First

We don't just serve the neighborhood. We belong to it.

The Little League team. The charity night. The 'yes' when everyone else says 'maybe.' That's us.

Craft & Pride

Hand-tossed and house-made. If we didn't cook it, we don't serve it!

With every dough, sauce, and cocktail, the answer is always on the plate.

19
Years Feeding the Valley (Est. 2007)
5
Neighborhoods.
One Promise.
3
Concepts.
One Soul.
0Corporate owners.

What guests are saying

★★★★★
THANK YOU! Everyone LOVED the event!
Mike Merendino
Jane Doe
Date Night | Crust Chandler
★★★★★
Hi Joel/Sarah, I just wanted to let you know how much I appreciated you both as well as the rest of the staff for my wife’s birthday party. Kat took great care of us and the food and drinks were delicious.
Mike Merendino
Jane Doe
Date Night | Crust Chandler
★★★★★
I wanted to give a big thank you for hosting my group on May 4th — they absolutely loved it! I received nothing but great feedback from the team.
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
We wanted to extend our heartfelt thanks for everything you did to make Ishaan’s Golden Birthday celebration so special. From start to finish, your support, flexibility, and attention to every detail exceeded our expectations. You and the entire team went above and beyond to ensure everything ran smoothly, and your assistance throughout the event allowed us to relax and fully enjoy this important milestone with our family and friends. Thank you for helping create such wonderful memories that we will cherish for years to come. We are truly grateful for all your hard work and kindness.
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
I just wanted to personally thank you both for everything you did for our reception dinner. From start to finish, you guys were so flexible, helpful, and easy to work with, and I truly appreciated how smoothly everything came together. The food was absolutely delicious and so many of our guests kept telling me how much they loved it. Everything was served beautifully, and you both made the whole evening feel effortless and stress-free for me, which meant more than I can say. I also really appreciate your help with cutting and serving the cake, it made a big difference having that support. I’m so grateful for the care, kindness, and effort you put into making our day so special. We will absolutely be recommending you to everyone we know, and I truly hope we get the chance to work with you again in the future.
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
I cannot thank you and your staff enough for making our event so wonderful and special. The aesthetic was perfect, the food and drinks were amazing and the service was outstanding! Everyone had a fantastic time!! A million thanks! So nice working with you both and will recommend HIGHLY.
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
We wanted to say thank you for my daughter's engagement party, it was fantastic!! Everyone so impressed by the service, food delicious …… what a great space you have created we really enjoyed ourselves!
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
What an amazing event we had last night at The Aviary! Everything was beautiful, the food and presentation were fabulous, and everyone had a great time. We're receiving many emails today from guests that attended about how much they enjoyed the event. Our sincere thanks for all you did to make it so special.
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
Hi Sarah! You and Joel were the absolute best today. I can't thank you enough for the experience you provided our group!
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
I can't THANK YOU ENOUGH!!!! Everyone complimented the venue- how upscale it was- the food and drinks and above all your service to our group~Everyone has been non- stop complimenting the event and cant wait for the next one~ You should have some other events from the attendees come out of this and it makes us so happy to bring you more business as you guys are FIVE STARS ACROSS THE BOARD~
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
Just wanted to say thank you for a fantastic dinner event! We had a great time and you guys were very responsive and helpful with anything we needed. It was very much appreciated! Thanks again
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
Wow, what an incredible 80th birthday bash for my dad today! We had such a fantastic time. The food was amazing – seriously, everything was delicious! And the venue was perfect; such a great atmosphere. A huge shout-out to Joel – he was absolutely fantastic and made the whole thing run so smoothly. We're already making plans to come back for future celebrations! Thanks again for making it such a memorable day for us. We made so many awesome memories!
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
Wow, what an incredible 80th birthday bash for my dad today! We had such a fantastic time. The food was amazing – seriously, everything was delicious! And the venue was perfect; such a great atmosphere. A huge shout-out to Joel – he was absolutely fantastic and made the whole thing run so smoothly. We're already making plans to come back for future celebrations! Thanks again for making it such a memorable day for us. We made so many awesome memories!
Mike Merendino
Janine Bingham
Date Night | Crust Chandler
★★★★★
Thank you Sarah. Classes have been selling out! It’s been a really cool experience and lots of humans are getting help through you guys and your willingness to have us in The Aviary. I’ve been turned down by lots of places, you took a chance, that’s hella good ju ju.
Mike Merendino
Janine Bingham
Date Night | Crust Chandler

01 / 05
AS SEEN IN:

WHAT IT FEELS LIKE

THIS IS WHAT ‘HOSPITALITY ALWAYS’ LOOKS LIKE.

The Birthday Table
THE BIRTHDAY TABLE

The one where the whole family finally sat down together. The one where the manager remembered it was your mom's birthday without being told. The one you'll book again next year.

The Date Night
THE DATE NIGHT

Two hours that didn't feel like a Tuesday and the kind of night where you say 'we should do this more often.' And, actually mean it.

The Regular
THE REGULAR

The night you realized you'd been here six times and still haven't tried everything. That's not an accident, that's the plan.

THE COMMUNITY

YOUR HOME BASE FOR LITTLE LEAGUE, LOCAL SPORTS, AND COMMUNITY GROUPS.

Good food feeds people and great communities feed each other. At Crust, we believe in both. That's why you'll find us supporting Little League teams, fueling runners before the local 5K, and showing up for the neighborhoods that have shown up for us. Supporting the Valley isn't something we do on the side, it's just what good neighbors do.

Little League Team
THE PEOPLE

COME FOR THE FOOD,
STAY FOR THE PEOPLE.

If there's one thing Mike can't live without, it's the team. Managers, Servers, and Bartenders who have been here since the beginning are what make Crust Simply Italian. They are, in his own words, 'family.'

"My team at work holds me together and have become the family I choose. This restaurant, this community, everything we've created, belongs to all of us."

Mike
Mike Merendino
Crust Founder

THREE WORLDS. ONE SOUL.

Same family. Different doors.

The Birthday Table
CRUST SIMPLY ITALIAN

The Family Anchor Big plates. Warm hearts.

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The Date Night
THE SPEAKEASIES

The Adult Escape Hidden doors. Serious cocktails.

LEARN MORE
The Regular
BOMBOLINO

This sweet spot serves pure joy. One scoop at a time.

LEARN MORE
Hospitality Awaits Catering
CATERING & EVENTS

Feed the Office AND Be A Hero.

When you bring Crust to the office, you don't just feed people - you become the person everyone thanks. Big trays of scratch-made pasta, hand-tossed pizza, garlic knots by the dozen. Groups of 10 to 500+. Starting at $15/person.

The People Behind the Plate

MEET OUR Famiglia

Crust runs on people who show up, for the early mornings, the full dining rooms, and the thousand small details that make a meal feel right. Behind every location is a team that's earned its place through consistency, care, and a genuine love for hospitality, holding the same standards throughout each location. These are the people who turn a recipe into an experience and a regular into family. Meet the people that make up the Crust family!

Michael MerEndino
Founder / Principal Owner
Michael MARIOTTI
Founder / Principal Owner
Nadia Salem
Director of Culinary Operations
GLEN LEWIS
Chief Financial Officer
TIM MADDEN
Director of Operations
Caterina Ritter
Chief Administrative Officer / Director of Training
SARAH CASWELL
Catering Director
Camilo Medina
Regional Culinary Executive
Suede Taylor
Beverage Director

Think you’d be a good addition to THE team?

Careers

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