CAREERS
CURRENT OPENINGS
RESTAURANT MANAGER
Lead daily restaurant operations by developing team members, delivering exceptional guest experiences, and driving operational excellence and profitability.
PIZZA COOK
Prepare and cook our signature pizzas while maintaining quality, consistency, and kitchen cleanliness in a fast-paced environment.
LINE COOK
Prepare and execute high-quality menu items while maintaining speed, consistency, cleanliness, and food safety standards in a fast-paced kitchen environment.
DISHWASHER
Keep the kitchen running smoothly by maintaining clean dishes, equipment, and work areas while supporting overall kitchen operations.
SERVER
Provide exceptional hospitality by guiding guests through the menu, delivering food and beverages, and creating memorable dining experiences.
Bartender
Craft cocktails, serve beer and wine, engage with guests, and maintain a clean and organized bar while delivering outstanding service.
CRAFT BARTENDER
Experienced bartender with a passion for mixology, classic and contemporary cocktails, spirit knowledge, and elevated guest experiences in our speakeasy concepts.
Support Staff
Assist servers and bartenders by delivering food, clearing and resetting tables, and ensuring smooth daily operations while supporting guest satisfaction.
APPLY TODAY.
Ready to join the Crust family?
Apply below and we will get back to you soon!